Ceylon Premium Turmeric is well known for its strong aroma and colour. Initially they were used for dyeing proposes and then used in the culinary world. Sri Lankan native turmeric is delicate and mild. Its flavour is more earthy, bitter and pungent. We get our Ceylon 35 Turmeric from a small farm in central Sri Lanka.
Country of origin:Ceylon (Sri Lanka)
Ingredients: 100% Ceylon Ground Turmeric
Suggested uses: Golden milk is our favourite and then the list goes on from yellow rice to all the curries, vegetable dishes and desserts.
Allergies:Packed in premises that handle gluten, tree nuts, sesame, soy and peanuts
Storage:Keep in a cool place away from moisture and direct sunlight.
Nutritional information (Typical values per 100g)
Per 100g as sold
% Daily Value*
* % Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.